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HOURS & LOCATIONS

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East Village

120 First Avenue
New York, NY 10009
646-678-3092

 MONDAY TO WEDNESDAY

11:30AM-10:30PM 

THURSDAY, FRIDAY, SATURDAY

12PM-12AM

SUNDAY

12PM-10:30PM

 Waiting list upon arrival, no reservations.

Upper west side

920 Amsterdam Ave
New York, NY 10009
646-596-7970

 MONDAY TO THURSDAY

11:00am - 10:30 pm,

FRIDAY TO SATURDAY

11:30am - 11:30 pm,

SUNDAY

11:30am - 10:30pm

 
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ABOUT

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The Tang is a contemporary Asian noodle bar that started in the heart of the East Village. With the second location opened on the Upper West Side, The Tang is transformed into a full-fledged eatery bringing a greater variety of Asian cuisine to New York City.

The Tang is inspired by regional Chinese cooking style from Sichuan, Hunan, and Beijing. Offering a variety of items that can’t be defined by regions—from classic dishes such as Braised Beef Noodle Soup and Braised Pork Knuckles, to novelty dishes such as Coca-Cola Chicken Wing and Fried Tiger Prawn with Salted Egg Yolk, from classic Chinese beer to smooth Japanese sake, the Tang is exactly the place that brings comfort and doesn’t fail to surprise.

Contact us: li@thetangnyc.com

CATERING

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If you have any private catering request, please fill out the request form below and we will reach out to you shortly.

 
 

Press

For any media/press opportunities, please contact Ruby Chen at ruby@creativebynoon.com for inquiry.

New York Times

By Priya Krishna

First We Feast

By First We Feast Staff

GRUBSTREET

By Steven John

eater ny

By Serena Dai and Stefanie Tuder

Secret NYC

By Caitlin Horsfield

Thrillist

By Eliza Dumais

Grubstreet

By Robin Raisfeld and Rob Patronite

eater ny

By Robert Sietsema